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LACTOBACILLALES
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DeCS
Descriptor
English
:
Lactobacillales
Descriptor
Spanish
:
Lactobacillales
Descriptor
Portuguese
:
Lactobacillales
Tree Number:
B03.353.750
B03.510.550
Definition
English
:
An order of
gram-positive bacteria
in the class Bacilli, that have the ability to ferment
sugars
to
lactic acid
. They are widespread in
nature
and commonly used to produce fermented foods.
History Note
English
:
2010
Allowable Qualifiers
English
:
CH
chemistry
CL
classification
CY
cytology
DE
drug effects
EN
enzymology
GE
genetics
GD
growth & development
IM
immunology
IP
isolation & purification
ME
metabolism
PY
pathogenicity
PH
physiology
RE
radiation effects
UL
ultrastructure
VI
virology
Record Number:
53468
Unique Identifier:
D056546
Occurrence in VHL
:
Similar:
DeCS
CID-10
SciELO
LILACS
LIS